Fries | $6.00 | |
Order of seasoned golden fries. |
Edamame | $6.00 | |
Mozzarella Sticks (5) | $7.00 | |
Served with marinara sauce. |
Golden Tofu Tower (V) | $7.00 | |
Crab Rangoon (5) | $7.00 | |
Deep-fried wonton skin filled with cream cheese mixed with crab meat, celery, and carrots. |
Onion Rings (10) | $6.00 | |
Pot Stickers (5 ) | $8.00 | |
Deep-fried dumplings, served with teriyaki sauce (chicken or vegetable). |
Chicken Fingers | $8.00 | |
Fried Calamaries | $9.00 | |
Served with marinara sauce. |
Fried Shrimps (6) | $9.00 | |
Served with cocktail sauce. |
Wonton Soup | $10.00 | |
Napa, cabbages, and bok-choy in chicken wonton soup. |
Wor-Wonton Soup | $13.00 | |
Shrimps, napa, cabbages, and bok-choy in BBQ wonton soup. |
Thai Noodle Soup | $12.00 | |
Thin rice noodle, celeries, cilantro, and garlic oil in cleared chicken broth. |
Tom Yum Soup | $16.95 | |
Mushrooms, onions, and tomatoes in cleared lemongrass sour soup. (Vegan option available) |
Tom Kha Soup | $16.95 | |
Mushrooms, onions, and tomatoes in coconut milk lemongrass sour soup. (Vegan option available) |
Shrimp Miso Soup | $14.00 | |
Egg Drop Soup | $7.00 | |
House Salad | $8.00 | |
Mushrooms, baby corns, bell peppers, carrots, cucumbers, onions, celeries, and tomatoes on a bed of lettuce; served with choice of ranch, thousand island, or balsamic vinegar dressing. |
Papaya Salad | $11.00 | |
Shredded papaya infused with our lime dressing, served on a bed of lettuce. (Vegan option available) |
Thai Beef Salad | $11.00 | |
Grilled marinated beef tossed with lime dressing, cucumbers, onions, celeries, and cilantro; served on a bed of lettuce. |
Bean Thread Salad | $13.00 | |
Bean thread noodle, ground pork, shrimps, celeries, onions, tomatoes, mushrooms, and cilantro; infused with our lime dressing. |
Pad Thai | $15.95 | |
Rice noodle pan-fried with eggs, bean sprouts, green onions, tamarind sauce, and ground peanut. |
Chow Mein | $15.95 | |
Egg noodle pan-fried with carrots, baby corns, cabbages, mushrooms, tomatoes, green onions, bean sprouts, and soy sauce. |
Rad Nah | $15.95 | |
Pan-fried rice noodle topped with Chinese broccoli in gravy brown sauce. |
Pad Kee Mao | $15.95 | |
Drunken noodle. Rice noodle pan-fried with bell peppers, onions, basil, and brown sauce. |
Pad Woon Sen | $15.95 | |
Stir-fried glass noodle, egg, tomato, carrots, celery, and napa. |
Basil Scent | $15.95 | |
Sauteed basil leaves, bell peppers, and onions in house garlic sauce. (Vegan option available) | |
Sweet and Sour | $15.95 | |
Sauteed cucumbers, pineapples, tomatoes, onions, and bell peppers in sweet and sour sauce. (Vegan option available) |
Broccoli Delight | $15.95 | |
Sauteed broccoli in house garlic sauce. (Vegan option available) |
Garlic Lover | $15.95 | |
Sauteed broccoli, onions, and black pepper powder in house garlic sauce. (Vegan option available) |
Phra Ram Long Song | $15.95 | |
Steamed asparagus, broccoli, cabbages, and carrots, topped with peanut sauce. (Vegan option available) |
Ginger Garden | $15.95 | |
Sauteed ginger, onions, carrots, mushrooms, and baby corn in house brown sauce. (Vegan option available) |
Cashew | $16.95 | |
Sauteed cashews, celery, carrots, onions, and bell peppers in chili paste sauce. (Vegan option available) |
Mongolian Beef | $16.95 | |
Sauteed tender chunks of flank steak, onions, garlic, and soy sauce with a dash of Thai spices. (Vegan option available) |
Beef Pepper Steak | $16.95 | |
Sauteed marinated beef and black pepper powder in house brown sauce. |
Moo Goo Gai Pan | $15.95 | |
Asparagus Shrimp | $17.95 | |
R1. House Fried Rice | $15.95 | |
Pan-fried rice with eggs, peas, carrots, and onions with house special sauce. |
R2. Basil Fried Rice | $16.95 | |
Pan-fried rice with bell peppers, onions, and basil leaves with house special sauce. |
Panang Curry | $15.95 | |
Creamy coconut milk curry with peanut butter, lime leaves, peas, and carrots. (Vegan option available) |
Green Curry | $15.95 | |
Green curry with coconut milk, bell peppers, zucchinis, bamboo shoots, and basil leaves. (Vegan option available) |
Red Curry | $15.95 | |
Red curry with coconut milk, bell peppers, zucchinis, bamboo shoots, and basil leaves. (Vegan option available) |
Yellow Curry | $15.95 | |
Yellow curry with coconut milk, potatoes, onions, and carrots. (Vegan option available) |
Massaman Curry | $15.95 | |
Massaman curry with coconut milk, peanuts, potatoes, onions, and carrots. (Vegan option available) |
Veggie Crispy Roll (4 pcs) | $6.00 | |
Vegetable rolls deep-fried to perfection, served with sweet and sour soup. |
Vegetable Pot Stickers (6 pcs) | $8.00 | |
Deep-fried dumpling, swerved with teriyaki sauce. |
Tofu Satay (5 Skewers) | $9.00 | |
Fried tofu in skewers; served with peanut sauce and cucumber salad. |
Golden Tofu | $7.00 | |
Fried tofu served with sweet and sour sauce. |
Edamame | $6.00 | |
Onion Rings (10 pcs) | $6.00 | |
Tom Yum Veggies Soup | $16.95 | |
Mushrooms, onions and tomatoes in cleared lemongrass sour soup. |
Tom Kah Veggies Soup | $16.95 | |
Mushrooms, onions and tomatoes in coconut milk lemongrass sour soup. |
Tofu Miso Soup | $14.00 | |
Baan Thai Salad | $11.00 | |
Crispy tofu, onion, green onion, basil leaves, cashews apple, carrots and green mixes with special dressing. |
Papaya Salad Vegan | $11.00 | |
Shredded papaya infused with lime dressing, served on a bed of lettuce. |
Tofu Larb | $12.00 | |
Fried tofu, ground roasted rice, mint, onions; tossed with lime dressing. |
Vegan Pad Thai | $15.95 | |
Rice noodle pan-fried with, bean sprouts, green onions, tamarind sauce and ground peanut. |
Vegan Pad See Ew | $15.95 | |
Rice noodle pan -fried with, Chinese broccoli and house soy sauce. |
Chow Mein Veggie | $15.95 | |
Yellow noodle pan-fried with carrots, baby corns, cabbages, mushrooms, tomatoes, green onions, bean sprouts and soy sauce. |
Vegan Rad Nah | $15.95 | |
Pan-fried rice noodle topped with Chinese broccoli in gravy brown sauce. |
Vegan Pad Kee Mao | $15.95 | |
Rice noodle pan-fried with bell peppers, onions, basil and brown sauce. |
Vegan Pad Woon Sen | $15.95 | |
Stir fried glass noodle, tomato, carrots,celery and napa. |
Veggie Fired Rice | $15.95 | |
Served with onion, peas, carrots, green onion |
Vegan Basil Fried Rice | $15.95 | |
Pan-fried rice with bell peppers, onions and basil leaves with house special sauce. |
Vegan Pineapple Fried Rice | $15.95 | |
Pan-fried with pineapple onions, tomatoes, cashews, raisins turmeric curry powder with house special sauce. |
Vegetarian Fried Rice | $15.95 | |
Pan-fried rice with eggs, peas, carrots, and onions with house special sauce. |
Vegetarian Chow Mein | $15.95 | |
Egg noodle pan-fried with carrots, baby corns, cabbages, mushrooms, tomatoes, green onions, bean sprouts, and soy sauce. |
Vegetarian Curry | $15.95 | |
Choice of panang, green, red, yellow, or massaman curry. |
Orange Tofu | $15.95 | |
Deep-fried tofu in batter, topped with orange sauce. |
Mongolian Tofu | $16.95 | |
Sauteed tofu, onions, garlic, soy sauce with a dash of Thai spices. |
Four Seasons | $17.95 | |
Sauteed carrots, broccoli, cabbages, and mushrooms with gravy sauce. |
Panang Curry | $15.95 | |
Creamy coconut milk curry with peanut butter, lime leaves, peas and carrots. |
Green Curry | $15.95 | |
Green curry with coconut milk, bell peppers, zucchinis, bamboo shoots and basil leaves. |
Avocado Green Curry | $17.95 | |
Avocado green curry with coconut milk, bell peppers, zucchinis, bamboo shoots and basil leaves. |
Red Curry | $15.95 | |
Red curry with coconut milk, bell peppers, zucchinis, bamboo shoots and basil leaves. |
Yellow Curry | $15.95 | |
Yellow curry with coconut milk, potatoes, onions and carrots. |
Massaman Curry | $15.95 | |
Massaman curry with coconut milk, peanuts, potatoes, onions and carrots. |
Vegan Basil Scent | $15.95 | |
Sauteed basil leaves, bell peppers and onions in house garlic sauce. |
Vegan Sweet and Sour | $15.95 | |
Sauteed cucumbers, pineapples, tomatoes, onions and bell peppers in sweet and sour sauce. |
Vegan Broccoli Delight | $15.95 | |
Sauteed broccoli in house garlic sauce. |
Garlic Lover | $15.95 | |
Ssauteed broccoli, onions and black pepper powder in house garlic sauce. |
Phra Ram Long Song | $15.95 | |
Steamed asparagus broccoli, cabbages and carrots; topped with peanut sauce. |
Vegan Ginger Garden | $15.95 | |
Sauteed ginger, onions, carrots, mushrooms and baby corns in house brown sauce. |
Vegan Cashew | $15.95 | |
Sauteed cashews, celeries, carrots, onions and bell peppers in chili paste sauce. |
Vegan Mongolian | $15.95 | |
onions, garlic, soy sauce with a dash of Thai spices. |
Vegan Orange Tofu | $15.95 | |
Deep-fried tofu in butter, topped with orange sauce. |
4 Seasons | $17.95 | |
Sauteed carrots, broccoli, cabbages and mushrooms with gravy sauce. |
Eggplant Basil | $16.95 | |
Veggies Delight | $15.95 | |
Asparagus | $15.95 | |
Banana Pie | $6.00 | |
Sweet Roti | $4.00 | |
White Rice | $2.00 | |
Sticky Rice | $3.00 | |
Steamed Veggie | $2.00 | |
Fried egg | $2.00 | |
Noodles | $3.00 | |
Rice noodles, Glass noodles or Flat noodles |
Peanut Sauces | $1.00 | |
Sweet Chili Sauces | $1.00 | |
Soda | $2.00 | |
Regular Iced Tea | $2.00 | |
Thai Iced Tea (20 Oz) | $5.00 | |
Thai Tea (20 Oz) | $6.00 | |
No ice |
Thai Coffee (20 Oz) | $6.00 | |
No ice |
Thai Iced Tea with Boba (20 Oz) | $6.60 | |
Mango Smoothie | $6.00 | |
Real fruit no dairy (vegan friendly) |
Coconut Juice | $5.00 | |
can 500ml, 16.9 fl oz |
Mango smoothie | $6.00 | |
Real fruit no dairy (vegan friendly) |
Mango strawberry smoothie | $7.00 | |
Real fruits no dairy (vegan friendly) |
Strawberry smoothie | $6.00 | |
Real fruits no dairy (vegan friendly) |
Strawberry banana smoothie | $7.00 | |
Real fruits no dairy (vegan friendly) |
Green tea with milk | $3.00 | |
can 240 ml (8.1 fl oz) |